Swedish Meatballs

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I don’t know why I kept this recipe since I have no directions. I guess it is because, no matter how you cook them, they taste so good.

Ingredients

• 1 cup lean ground pork
• 1/2 cup bread crumbs
• 1 medium (4 oz) onion, chopped
• 1/3 cup milk
• 1 each Egg, beaten
• 1 cup half and half
• 1 1/2 teaspoons salt
• 3/4 teaspoon allspice, ground
• 1/4 teaspoon nutmeg, ground
• 1/4 teaspoon pepper
• 2 pounds flour
• 1/2 cup water
• 1 teaspoon beef bouillon
• 1/2 teaspoon brown bouquet sauce

Directions

Years ago, I lost the directions to this recipe. Thus, I wrote a wordpress plug-in for recipes….

I use to combine all ingredients into a little balls. Then I would pop them into a slow cooker while I was working. After work, they were great. As soon as I have a chance to make them again, I will update this recipe.

Recipe Source: Me

Serves: 5